1.1 Course Information

BTG-514 COURSE SYLLABUS

Course title:
Family Style Meal Service – Building Better, Healthier, Menus and Eating Habits

Course ID:
BTG-514

Length:
1 hour

Course description:
Family Style Meal Service – Building Better, Healthier, Menus and Eating Habits is a 1 hour online course designed to provide applicable meal service training for providers participating in the CACFP.

Support:
This course is self-paced, not instructor led.

Requirements:
Access to the Internet and a valid email address.

Format:
This course requires no face-to-face classroom instruction. It will be available via the course web site. You will complete the course whenever it is most convenient for you. You may work on the course at any time of the day or night on any day of the week. This course is estimated to take 1 hour or less to complete. The course web site will track the completion of each lesson and assignment. You will be able to exit the course without completing it and pick up where you left off at any time.

Learning objectives:

  • Define what Family Style Meal service is
  • Understand the benefits of serving family style meals
  • Be prepared to plan, cook, serve and clean-up family style meals
  • Apply family style meal service to the meal pattern

Means of developing competencies:

  • Online presentations with voice narration and interactivity
  • Online resources available through internet links
  • Quiz

Course completion requirements:
In order to complete this course successfully, you must complete all of the course assignments and pass the quiz.

WORKBOOK

Click the image below to open the workbook. You may view the workbook online or if possible, we recommend that you print the workbook and use it to take notes with a pen or pencil during the lesson presentation. The workbook has a button called Request Edit Access that you should ignore, as that button is just for administrators. 

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